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LUNCH
DINNER
CANTONESE
PRIX FIXE
Golden Leaf Restaurant
Dinner menu



We are proud to present these fine dinner menu selections for your review.

  Appetizers Soups Chef Chang’s Specials Traditions Pork Beef  
  Fried Rice Vegetarian Lo Mein Noodles Moo-Shu Seafood Poultry  
Appetizers

Spring Rolls (2) 2.95
shrimp, pork and vegetables
Vietnamese Spring Rolls (2) 3.25
shrimp, lettuce, cilantro, and glass noodles rolled in steamed rice wrappers. Served chilled with peanut sauce
Shanghai Lettuce Wraps (3) 6.95
spiced chicken served with fresh lettuce cups
Fantail Shrimp (4) 4.95
lightly battered jumbo shrimp
Fried Chicken Wings (8) 3.95
Crab Rangoons (6) 5.25
Jiaozhi Dumplings (6) 5.95
pan fried or steamed crescent shaped dumplings filled with pork and vegetables
Cho-Cho Beef (4) 5.95
charbroiled tender marinated steak served on skewers
Barbequed Baby Back Ribs (4) 7.25
with honey-hoisin sauce
House Special Appetizer Tray (serves 2) 6.95
egg rolls, crab rangoons, fantail shimp, bbq ribs
Bo Bo Platter (serves 2) 8.95
egg rolls, crab rangoons, fantail shrimp, chicken wings, cho-cho beef, bbq ribs
Soups


Egg Drop Soup 1.50
* Hot and Sour Soup 1.95
pork, bean curd, bamboo shoots and wood ear mushrooms, sparked with hot white pepper and vinegar
Wonton Soup 1.75
pork and vegetable wontons in our homemade chicken broth
Seafood Delight Soup (serves 2) 7.95
shrimp, scallops and vegetables in a light broth
Sizzling Chicken and Rice Soup (serves 2) 6.95
tender white meat chicken and vegetables topped with sizzling rice
Chicken and Cream Corn Soup (serves 2) 6.95
Tofu and Vegetable Soup (serves 2) 6.95

 
Traditions

Peking Roast Duck (half) 12.95, (whole) 24.00
famous for its thin, crispy skin and tender meat, our young ducklings are seasoned with molasses and roasted in our special hanging oven. Served with scallions, cucumbers, homemade pancakes, and Peking duck sauce
Sizzling Seafood Combination 13.95
crab meat, jumbo shrimp, scallops and vegetables served on a sizzling platter
* General Tso’s Chicken 11.95
crispy thick sliced chicken sautéed in our famous spice garlic-ginger sauce.  Our most popular dish!
Happy Family 13.95
jumbo shrimp, fresh scallops, chicken tenders, beef tenderloin, roasted pork and vegetables sautéed in Chang’s special sauce
Triple Delight 11.95
jumbo shrimp, chicken tenders, beef tenderloin and vegetables sautéed in Chang’s special sauce
* Kung-Pao Triple Delight 11.95
jumbo shrimp, chicken tenders and beef tenderloin sautéed with peanuts, Szechuan peppercorns and chilis
Sizzling Shrimp and Scallops 13.95
* Kung-Pao Triple Delight 11.95
jumbo shrimp, chicken tenders and beef tenderloin sautéed with peanuts, Szechuan peppercorns and chilis
Sizzling Shrimp and Scallops 13.95
Sizzling Beef and Scallops 13.95
* Orange Peel Beef 11.95
thick slices of beef tenderloin lightly battered and fried and sautéed in our spicy garlic-orange peal sauce
Golden Sesame Chicken 11.95
crispy thick sliced chicken sautéed in our savory garlic-ginger sauce
* Black Pepper Beef 11.95
House Pan Fried Noodles 12.95
jumbo shrimp, chicken tenders, beef tenderloin and vegetables served on a bed of crispy pan fried egg noodles
* Hunan Chicken and Shrimp 11.95
Chicken and Shrimp with Vegetables 11.95
* Yu Shiang Shrimp and Scallops 13.95
shrimp, scallops and vegetables sautéed in a garlic-ginger sauce
Sizzling Chicken and Mushrooms 11.95
sautéed in our garlic sauce
Crispy Duck 11.95

Chef Chang’s Specials


* Red Curry Chicken 11.95
marinated all white meat chicken tenders, potatoes and mushrooms sautéed in our red curry
* Spicy Walnut Chicken 10.95
crispy all white meat chicken tenders sautéed with a special sweet and sour sauce and topped with honey roasted walnuts
* Peanut Chicken 10.95
crispy all white meat chicken tenders spiced with tamarind sautéed in a coconut-peanut sauce and topped with chopped peanuts
Hawaiian Chicken 10.95
all white meat chicken tenders, pineapples, and vegetables
Walnut Shrimp 12.95
crispy shrimp and pineapple sautéed in our honey aioli and topped with honey roasted walnuts
* Chili Shrimp 12.95
crispy shrimp sautéed in a fermented rice wine and chili sauce. Served with steamed broccoli
* Green Curry Beef 10.95
marinated beef tenderloin, snow peas and potatoes
Chicken and Shrimp with Flat Rice Noodles 12.95
chicken, shrimp, and flat rice noodles with bean sprouts and chopped peanuts sautéed in fish sauce
Fried Rice

Shrimp 7.95
Chicken 6.95
Pork 6.95
Beef 6.95
Vegetables 6.95
* Shrimp and Pineapple Fried Rice 8.95
Young Chow Fried Rice 7.95
chicken, shrimp and roast pork
Lo Mein Noodles

Thin noodles grilled then stir-fried

Shrimp 7.95
Beef 6.95
Chicken 6.95
Pork 6.95
Vegetables 6.95
Combination 7.95
chicken, shrimp and roast pork
Moo-Shu

Prepared with cabbage, eggs, bamboo shoots, mushrooms, rice noodles and green onions. Served with homemade pancakes and plum sauce.

Chicken 8.95
Beef 8.95
Shrimp 9.55
Pork 8.95
Vegetable 8.95
Vegetarian

* Yu-Hsiang Tofu 8.95
tofu, water chestnuts, sweet red and green bell peppers sautéed in a garlic-ginger sauce
Szechuan Eggplant 8.95
eggplant sautéed in a sauce fragrant with Szechuan fagara peppercorn, chili and ginger
Szechuan Green Beans 8.95
stir-fried with Szechuan pickled vegetables and garlic
Bean Curd with Vegetables 8.95
Mixed Chinese Vegetables 8.95
Pork

Twice Cooked Pork 9.55
* Yu-Shiang Pork 9.55
shredded Pork in Peking Sauce
Sweet and Sour Pork 9.55
Shredded Pork with Green Peppers 9.55
* Ma-Po Tofu 9.55
following “the Old Woman of Chendu’s” famous recipe, bean curd and minced pork is sautéed with Szechuan fagara peppercorns
Beef



Beef with Asparagus 10.95

* Hunan Beef 10.55
* Mongolian Beef – Sha-Cha Beef 10.55
beef tenderloin with vegetables sautéed in a tangy and spicy sha-cha sauce
* Yu Shiang Beef 10.55
beef tenderloin, water chestnuts, sweet red and green bell peppers sautéed in a garlic-ginger sauce
Beef with Broccoli 10.55
Beef with Snow Peas 10.55
Pepper Steak 10.55
Beef with Vegetables 10.55
Beef with Green Onions 10.55
* Kung-Pao Beef 10.55
sautéed beef tenderloin with peanuts, Szechuan peppercorns and red chilies
Beef in Oyster Sauce 10.55
Beef with Mushrooms and Bamboo Shoots 10.55

Seafood



* Kung-Pao Shrimp 10.95
sautéed shrimp with peanuts, Szechuan peppercorns and red chilies

* Kung-Pao Scallops 12.95
sautéed scallops with peanuts, Szechuan peppercorns and red chilies
* Yu-Shiang Shrimp 10.95
shrimp, water chestnuts, green onions and mushrooms sautéed in a garlic-ginger sauce
* Yu-Shiang Scallops 12.95
scallops, water chestnuts, green onions and mushrooms sautéed in a garlic-ginger sauce
Cashew Shrimp 10.95
Hunan Shrimp 10.95
Shrimp with Broccoli 10.95
Scallops with Broccoli 12.95
Shrimp with Snow Peas 10.95
Shrimp in Lobster Sauce 10.95
shrimp, green peas, scallions and egg sautéed in a garlic white wine sauce
* Peking Shrimp 10.95
crispy jumbo shrimp sautéed in a ginger wine sauce
* Sha-Cha Shrimp 10.95
shrimp with vegetables sautéed in a tangy and spicy sha-cha sauce
Sweet and Sour Shrimp 10.95
* Curry Shrimp 10.95
Shrimp with Vegetables 10.95
Scallops with Vegetables 12.95
* Shrimp in Black Bean Sauce 10.95
* Scallops in Black Bean Sauce 12.95

Poultry


* Yu-Shiang Chicken 9.55
all white meat chicken tenders, water chestnuts an dmushrooms sautéed in a garlic-ginger sauce

* Hunan Chicken 9.55
all white meat chicken tenders and vegetables in a spicy Hunan sauce
* Kung-Pao Chicken 9.55
sautéed chicken with peanuts, Szechuan peppercorns and red chilies
Cashew Chicken 9.55
Crispy Lemon Chicken 9.55
all white meat chicken tenders, lightly battered and quick-fried in a sweet and sour lemon sauce
Almond Chicken 9.55
Chicken with Snow Peas 9.55
Chicken with Vegetables 9.55
* Sha-Cha Chicken 9.55
chicken with vegetables sautéed in a tangy and spicy sha-cha sauce
* Empress Chicken 9.55
all white meat chicken tenders, lightly battered and quick-fried with vegetables in a spicy sweet and sour sauce
* Chicken with Green Peppers 9.55
Chicken with Broccoli 9.55
Moo Goo Gai Pan 9.55
a classic Cantonese dish with all white meat chicken tenders, snow peas, carrots, mushrooms, Chinese cabbage and water chestnuts.
* Curry Chicken 9.55
* Chicken in Black Bean Sauce 9.55
Sweet and Sour Chicken 9.55
all white meat chicken tenders , lightly battered and quick-fried in a sweet and sour sauce
Chicken with Green Beans 9.55
Chicken with Asparagus 10.95

  Appetizers Soups Chef Chang’s Specials Traditions Pork Beef  
  Fried Rice Vegetarian Lo Mein Noodles Moo-Shu Seafood Poultry  
 
 
11839 Roe Avenue Leawood, KS 66211 phone 913.338.3988 email golden leaf restaurant
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